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Cauliflower has become a common ingredient used my home. It makes a wonderful replacement for rice and potatoes. Obviously, if you just steam it and puree it, it’s just going to taste like cauliflower. That is why you must give it a little love…. and …
Here are a few photos to inspire your Thanksgiving menu this year….. Just click on each photograph for the recipe. Hope you all have a wonderful and blessed holiday!
It’s just not Thanksgiving without Pumpkin Pie… This recipe is based on my dear Grandma’s pumpkin pie. Just a few modifications to make it allergen friendly. But the classic flavor and texture is still there. I miss my grandmother most during the holidays. She was …
These are incredibly addictive and super simple to put together! A basket of warm cheddar biscuits will compliment any meal. Cheddar Sage Biscuits 2 eggs 1 cup shredded cheddar cheese 1/4 cup oil/melted butter 3/4 cup almond flour, packed 2 tablespoons coconut flour, packed 1/4 …
My in-laws recently retired, moved to Georgia and started a pecan farm. I love to receive the fruits of their labor. We have alot of fun cracking the shells trying to get perfect halves. They are seriously the most tasty pecans I have ever had. …