come follow me on my gluten free adventures
As much as I respect Julia Child and her culinary expertise…. I have modified her famous version of Beef Bourguignon. Check it out! It has the longest steps ever, no wonder people are intimidated to make this dish! Don’t worry, I have made a much …
I was recently introduced to cardamom, a spice commonly used in Indian cuisine. Aromatic and intense. These little pods pack a punch of flavor. They come in small pods covered in a thin papery shell. It can be pricey, but one little pod goes a …
You know I love my seasonal specialty drinks! This one is a personal favorite as it combines the best flavors ever ~ coffee, chocolate and peppermint! Yum.
DIY Peppermint Mocha
*this recipe yields two servings
Oh, and let’s not forget about Bobby, our elf. So far he has been found in the cereal cabinet, having a party in the princess castle, coloring pictures in the playroom and is currently hanging in one of our Christmas wreaths…. more interesting stories concerning Bobby to come!
Three of my favorite things, all tied together in one dessert: chocolate, brownies, and ice cream. Need I say more? I recently served this dessert at my brother in law and sweet friend Emily’s engagement party. It was very well received. No one had any …
I have expressed many times before my love for butternut squash. This recipe is simply delicious and would make a wonderful addition to any Thanksgiving buffet. This casserole can be assembled up to 3 days in advance and baked fresh the day of. How’s that …