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Six months after the arrival of our third son, Andrew, I became severely ill and was eventually diagnosed with Crohn’s Disease. After suffering from the terrible side effects of steroids, antibiotics, and immunosuppressant drug therapy, I decided to do some research of my own and I soon discovered that my symptoms could be controlled simply by the food I put in my body. I've been gluten free since then and have never looked back. Read more...
Monthly Archives: January 2011
Share I discovered this delicious dip through one of my best friends, Leah. She, along with her mother and sister all have Celiac. I am always excited to go to their family gatherings, as there is always a wonderful gluten … Continue reading
Share Did anyone else stock up on cranberries while they were in season this year? Well I’ve got a couple bags in the freezer that are calling my name! This week I was craving those intensely flavored, tart berries. They … Continue reading
Share We have been hit! With a snowstorm that is. Yes, don’t we all just love being snowed in, endless hours with our children, getting them bundled, building snowmen and sledding! I’m lucky to have a husband who is a “big” … Continue reading
ShareI’m going to let you all in on a super secret blend I use on everything. I debated whether or not to keep this to myself, but thought it would be nice to share so others can enjoy. Although I … Continue reading